![]() No matter what job you’re applying for, always dress to impress! Attend your interview in a business casual outfit at a minimum. If you succeed, they’ll call you in for an on-site interview. If you’ve submitted an application, they may call you for a phone interview first. Usually, candidates attend walk-in interviews. ![]() Past applicants have found Captain D’s hiring process to be a positive experience. Don’t be afraid to ask a manager or teammate for help. Offer the best solutions you can think of. When it comes to customers, always stay calm. How Would You Deal With An Angry Customer? However, they want to know that you cared enough to learn about their basic history. What Can You Tell Us About Captain D’s?ĭo your homework! Recruiters don’t expect you to know everything about the company. Tell them how you’re overcoming your weaknesses. Be sure to focus on strengths that will benefit you in the job you’re applying for. What Are Your Strengths and Weaknesses?īe honest and open about your strengths and weaknesses. You can tell them that you believe the path to success requires lots of hard, honest work. Describe Your Work EthicĪ ‘work ethic’ is your personal philosophy on work. A good answer is one that connects your personal goals and interests to the job you’re applying for. ![]() Recruiters want to know what your motivations are. ![]() How Much Does Captain D’s Pay (Hourly & Salary)? Your focus will be on making sure that your location reaches its targets each month. You’ll lead, motivate, and train your team members to do the best job possible!Īs a Restaurant Manager, you’ll be in charge of a Captain D’s restaurant. These include the Shift Manager and Restaurant Manager roles.Īs a Shift Manager, you’ll lead a Captain D’s restaurant during an assigned shift. Manager JobsĬaptain D’s also has a number of Manager roles for you to apply to. Being a good listener is important so that you understand the issue clearly before attempting to resolve it. However, you’ll focus on helping them with questions or complaints they may have. Customer Service AssociateĪs a Customer Service Associate, you’ll interact with customers as well. In this role, being good at handling money will help you do a good job. Delicious fire grilled fish fillets with your choice of Blackened, Lemon Pepper or Original Seasoning. For cashless payments, you’ll help p rocess customers’ payment cards. Then, you’ll provide them with correct change and receipts. Captain Ds Seafood Restaurant first opened its doors back on August 15, 1969. Cashierīeing a Cashier means that you’ll collect payment from customers. Order: The marquee offering, The Charleston Steamed Seafood Bucket. For this role, you need to be comfortable working in a hot kitchen environment. You’ll work with seafood items as well as other side dishes. Here, you’ll prepare fresh food items as orders come in. However, being able to upsell customers on food items will also be a plus! CookĪs a Cook, you’ll work as part of a Captain D’s kitchen team. Having a pleasant personality is important. You’ll take orders correctly and deliver them once they’re prepared. In the Restaurant Staff role, you’ll be serving customers in the dining area. You’ll also do well if you can be professional and friendly with customers. Being punctual is important for this role. While you do that, you’ll represent the chain towards the customer. You can also sometimes find them by the seafood section since they are often used on fish.As a Delivery Driver, your job is to get orders from the restaurant to the customer on time. You can find both seasonings in the section of the grocery store where the dried herbs and spices are sold. Creole seasoning is more savory from herbs such as thyme, basil, and oregano. Cajun seasoning is heavy with peppers of varying types of heat levels. They have different ingredients, and Cajun seasoning is hotter than Creole seasoning. Louisiana remoulade is now a staple in the south and throughout the United States.Ĭajun and Creole seasonings can be used interchangeably in this recipe, but they aren't identical. The version of remoulade found in Louisiana reflects that by changing up the seasonings and adding ingredients such as mustard and garlic. French cuisine has a lot of influence on Louisiana cuisine, and the Cajuns and Creoles have a lot of influence on Louisiana cuisine. Remoulade is a traditional French sauce, originally made with ingredients such as mayonnaise, herbs, capers, pickles, and perhaps some anchovy oil or horseradish.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |